Chevre with Fine Herbs. Smells really strongly tarragon. Usually parsley and basil are the lead herbs here. Mm, and this is like an explosion of herb flavor. The flavor of this goat cheese is present, which I like, but then on top of it, chervil and tarragon and those flavors are coming through really, really strongly. Hmm, this one really tastes fresh and bright and strong. This may not be a perfect little log, but that's because it's moist and creamy. If it were dry and crumbly, it would hold its shape perfectly. I'd rather have a cheese that's very spreadable, very luxurious in texture. And this one is excellent.