Rodolphe Maurel
Estelle Lacanal
espe
How to serve tea
7
How to serve tea
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All our teas are served in porcelain1 pots along with an individual strainer1. Also, different teas have different steeping times1, which we will inform the guests of when we serve their tea. Now, we can move on to the steps of tea service.
Step one : set up1 the tray with the teapot in the middle. Arrange the cups and saucers1, teaspoons and sugar around the teapot. All the handles1 and teaspoons should be facing the same direction.
Step two : when at the guests table, place the lightest1 items on the table first. The heavier1 the item, the later1 it should be taken off the tray. Ensure1 that all the handles are facing the same direction, to the right of the guest.
Step three : place the condiments within easy reach1 of all the guests at the table.
Step four : present the teapot and inform the guests of the steeping time.
Step 5 : once the tea has steeped, pour1 the tea for the guests and invite them to enjoy their perfectly made cup of tea.
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